South Carolina Resilient Food Systems Infrastructure (RFSI)

About South Carolina Resilient Food Systems Infrastructure (RFSI)

The purpose of the Resilient Food Systems Infrastructure (RFSI) program is to build resilience in the middle of the food supply chain; to provide more and better markets to small farms and food businesses; and to support the development of value-added products for consumers, fair prices, fair wages, and new and safe job opportunities. Stakeholders may include, but are not limited to, small and underserved business owners, historically underserved farmers or ranchers, and other businesses that qualify under the Small Business Administration (SBA) categories of small disadvantaged businesses, women-owned small businesses, and veteran-owned small businesses. Later this year our agency will be announcing a competitive infrastructure grant program. Funds will support expanded capacity for the aggregation, processing, manufacturing, storing, transporting, wholesaling, and distribution of locally and regionally produced food products, including specialty crops, dairy, grains for consumption, aquaculture, and other food products, excluding meat and poultry.
People
  • Hugh Weathers, Commissioner