At S2G Ventures, we believe a healthier food system is the under-recognized solution to critical global challenges like climate change, healthcare and nutrition. Food should be produced in a way that considers human and environmental health just as much as taste and profit – and we back trailblazing entrepreneurs with the big ideas to help make that dream a reality. Together, we’re harnessing the power of food innovation to create better outcomes for people and the planet. This is a marathon, not a sprint. This is why we invest in high-potential start-ups at various stages of maturity - from seed to growth stage. We work collaboratively with our entrepreneurs to build their businesses for the long-term.
People
- Arthur Chow, Vice President
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