New Jersey Resilient Food Systems Infrastructure Program Grants

About New Jersey Resilient Food Systems Infrastructure Program Grants

The New Jersey Department of Agriculture (NJDA) is inviting applications for funding opportunities under the U.S. Department of Agriculture (USDA), Agricultural Marketing Service's (AMS) Resilient Food Systems Infrastructure Program. The NJDA was allotted a total of $3,437,002 in competitive grant funding for projects that aim to enhance the capacity of aggregating, processing, manufacturing, storing, transporting, wholesaling, and distributing locally and regionally produced food products. These include specialty crops, dairy, grains for human consumption, aquaculture, and other food products. Ineligible products include meat and poultry, wild-caught seafood, exclusively animal feed and forage products, fiber, landscaping products, tobacco, or dietary supplements. Eligibility Requirements: -Agricultural producers or processors or groups of producers/processors. -Nonprofit organizations operating middle-of-the-supply-chain activities. -Local government entities operating middle-of-the-supply-chain activities. -Tribal governments entities operating middle-of-the-supply-chain activities. -Institutions such as schools, universities or hospitals bringing producers together to establish cooperative or shared infrastructure or invest in equipment that will benefit multiple producers.
People
  • Deelip Mhaske, Grant Administrator