Commercial composting facility, working with local grocery stores, state programs, and local arborist. The idea is to focus on the needs of two major industries in wisconsin. Food retail and the dairy industry. Using different methods to consume the waste and byproducts of the industries. Methods include: ASP composting, vermicomposting , and converting waste whey protein concentrate into protein-based bioplastic used for manufacturing purposes. Helping keep waste out of land fills while making a high quality compost
Looking to raise 150k, funding would be used for equipment, marketing, research and analysis, office space.
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