The Hakka eats

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I am pleased to present my self Suresh Simkhada, I have experienced Indian and Hakka Chinese chef with 10 years of working experience in the field.

I was was born and raised in Nepal, where he developed a passion for cooking at a young age. After completing his culinary training, I began my career as a chef in a local restaurant. Over the years, i worked tirelessly to hone his culinary skills and develop ny signature style, blending traditional Hakka Chinese dishes with my unique creativity and flair.

With my impressive culinary abilities  In 2017 i moved to Canada to further my career, where I worked in some of Canada's most prestigious restaurants.
Here I am excited to introduce you to my new restaurant venture, set to open in a prime location in the heart of the city. I am seeking investors who are passionate about restaurants and food, and who share our enthusiasm for providing customers with a unique dining experience.
As a proven industry expert, I am confident that this new restaurant venture will experience significant success, and we are inviting strategic investors like you to join us on this exciting journey. I am seeking investments ranging from 250000 and I am believe that this new establishment has the potential to generate substantial returns for our investors.

I will be serving Indian and Hakka Chinese cuisine and my approach will be innovative and contemporary, featuring unique dishes and signature cocktails. Our mission is to provide an ambiance that is both inviting and stylish, where customers can enjoy high-quality food within an upscale, yet relaxed atmosphere.

In partnering with me you will have access to a team of experienced professionals, including me and an efficient management team, all of whom are committed to the success and growth of this restaurant.
Thank you for considering our restaurant venture as an investment opportunity, and we look forward to hearing from you soon.

Sincerely,

[suresh simkhada ]

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