We are a Full-Service restaurant and Bar in rural, Lancaster NH. We serve on site smoked and non smoked fresh foods. Right now we are leasing a restaurant inside another building that houses tenants. This building is in rough condition and does not exemplify our standards, and we make it work.
Our business is of positive standing in our community, providing opportunities for work with our locals, as well as an amazing food experience.
Our family run business has been providing services and support to our community since 2010 when we started catering. In 2016 we moved to a seasonal roadside BBQ for four seasons, and then were able to move to a brick and mortar business in 2020.
We have a strong work ethic, a quality product, and offer as much as possible with the limitations we have.
If provided a funding opportunity, we know that we can expand our already solid business with that of a more up to date one.
Our customers have been with us since the beginning. They have followed us wherever we have have gone, and this just continues to grow with more guests arriving weekly. We serve fresh food, and use local products as often as possible to support our business and that of our community. We have signature homemade sauces that were created by us over a decade ago, and still bring in new friends now. Our smoked food is distinctive because we put our all into it. You can get pulled Pork in a lot of places, but not 14 hour smoked pork smothered in Apricot BBQ sauce, right out in our smokehouse.
We believe that regardless of what happens, we will continue to be a staple in our community, offering donations and volunteer services, and incredible food for years to come. We opened in the covid period and made it through that, so we are certain we can make it through anything. Thank you for your consideration.
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