I am looking to begin a food business, it is not the normal sort of food business people think but in a unique intellectual way, it’s a guaranteed profit for the working individual and recession-proof. Details of the food business are Emergency buckets, custom Mylar bags, and emergency freezing food, you can freeze dry any sort of food from blueberries to cooked spaghetti and chili and deserts from apple pie to pumpkin pie, you can freeze dry Icecream, mint icecream, icecream sandwiches, the potential is huge and this is 1 of the fastest growing and profitable markets at the moment in the entire food industry.
And an explanation of the freeze dried foods, it’s the shelf life of spaghetti for example, spaghetti would normally not be edible anymore after a week or 2 in the fridge, freeze drying extends the shelf life of cooked spaghetti to 25-30 year shelf life as long as packaged in an oxygen-free moisture free environment that I would be using BPA FREE food grade FDA approved buckets, and Mylar bags along with oxygen absorbers, the potential in this market is massive. Please call me I would like to discuss this and a possible investment opportunity in the business I look to startup.
Ready to Ask For Funding for your company?
Post a Funding Request