Our restaurant is located in Flushing new york where is lots of korean and chiness living.
We are focus mom & pop korean foods and customers like our taste and freshness.
Currently korean foods are getting spread all of the world and getting more customer so we want to open 2nd restaurant where not many korean restaurant.
All of sauces and receipe will provide to 2nd restaurant to make same taste.
Hopefully we can get the support and grow our business together.
Thanks for the reading it.
Chef Kay ko
Ready to Ask For Funding for your company?
Post a Funding Request