We are pleased to invite you to be part of our great company. We were registered as Chipsalad, LLC in January, 2019 and following popular demand, we are now Doing Business As Blessing’s Organics. Our branded materials are gradually being switched. With the current wave of the coronavirus pandemic and nationwide lockdowns, our business has stood out. Fortunately, our food manufacturing is deemed essential. Shoppers clear out our products from frozen spaces in supermarkets and grocery stores quickly. Our online sales have also increased.
Blessing’s Organics provides natural, gluten-free, plant-based frozen food/snacks with quality and a re-imagined tasty experience. We launched with two products, i.e., Chicken and Beef Pies and have recently developed Vegan options. Some of our products due to be launched within 3 months are Cheese cake with (Vegan) option, Mash potatoes, steak and asparagus with (Vegan) option, Barbecue baked beans with (Vegan) option, Shrimp Alfredo Pasta, Japanese Pork BBQ with rice, Beans Enchiladas, Veg red rice with steak, Veg red rice with chicken, Chicken tacos, Chicken broccoli stir-Fry, Teriyaki Chicken with (Vegan) option, Chicken Tamales with (Vegan) option, Zucchini pancake, Pork Puposa and Currtido with (Vegan) options.
Our target market is upwardly mobile middle-class people with disposable incomes. We have had friends, family, colleagues and even strangers get a taste and all they say is “I can’t wait to buy this at a retail store” or “What store can I find it”? Even at our demos in grocery stores, we get a “wow” from prospective customers who eventually buy our products. It can be said that over 90% of families with school children in the United States have had to resort to one packaged/frozen snack/food or the other as kid’s breakfast or even lunch. People now buy packaged/frozen food with the need for social distancing preventing restaurants from opening and we see this as the new normal.
The Global frozen food market size exceeded USD 250 billion in 2015 and is estimated to reach a whopping USD 333 billion in 2023. This is as a result of busy lifestyles coupled with shifting preferences among consumers towards already prepared frozen meals owing to convenience and hygiene. This has remained a key driving factor for the overall industry. Our Goal at Blessing’s Organics is to seize only 0.25% share of the total market size by 2027.
Distribution is growing significantly with the increase in the establishment of specialty stores, supermarkets, hypermarkets, and convenience stores. This is encouraging retailers to sell ready-to-consume packaged frozen food. Several new retail chains are expanding their geographical presence. Thus, the growth of organized retailing is expected to fuel the packaged frozen food market growth.
As a Chef-inspired platform, Blessing’s Organics was created to meet this growing demand for healthy quality packaged/frozen food while we intend to add other non-frozen food products to our line. From company formation, leasing our space, getting required federal, state and city permits, distributorship contracts to logo, website and package design, we have come a long way. We have leased a Commercial Flex space (3,600sf) zoned for food manufacturing and distribution in Linden, NJ 07036 which is under construction.
As work on this new facility progresses, we invite you to be part of this journey. Come to the site and see what you might have. The vision of Blessing’s Organics is to be a house-hold name in the US and around the world.
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